That's what's on the menu for tonight. This was a pretty quick and easy meal to put together and would make a great weeknight meal. The chicken marinates overnight and is so juicy! Just delicious. So here's what you need to get started.
I had planned to serve these with the tomatoes on the side, but forgot they were in the fridge. Also, I have no clue why I had butter in this picture. I was cooking two different things at the time this picture was taken and I'm certain the other recipe called for butter, but this one does not. I guess I just mixed things up a little. Oops!
My pictures of this do the dish no justice; it was absolutely incredible. I'm so glad that I got out of my comfort zone with this recipe because it was well worth the effort. My kids were actually asking for more veggies!!! And to top it off, its pretty easy. You should have few to no problems when trying this out for yourself. The original poster (I shared the link to the original recipe yesterday) had some great tips that I followed and I also added some zest of my own to the recipe. Here's hoping that you and yours enjoy this as much as my family did.
Now, enough talk, let's get cooking...